HAPPY FOURTH OF JULY! I partnered up with The SoulFullProject to create this fun and festive baked oatmeal using their hearty grains & seeds hot cereal which contains rolled oats, oat bran, red quinoa, flax seed, and chia seed. You can find their products at Central Market or Natural Grocers! #EatYourSoulfull
The Soulfull Project is a mission-focused start-up dedicated to making high-quality, nutritious food more accessible to those in need. For every serving of their delicious multi-grain hot cereal purchased, they donate a serving of their 4 Grain Blend to a regional food bank in your area. Check out their website to find a food bank close to you that they work with: www.thesoulfullproject.com/donations/
AMERICAN FLAG OATMEAL BAKE RECIPE:
Ingredients:
2 Cups of The SoulfFull Project Hearty Grains & Seeds
2 Cups of almond milk
2 bananas, mashed
1 tbs cinnamon
1/2 tsp salt
2 tsp baking powder
2 scoops of vanilla protein powder (optional)
Topping:
1/2 cup blueberries
5 large strawberries
1 banana sliced
Directions:
1. Preheat oven 400 F and grease a baking dish
2. In a large bowl, add all ingredients and stir to combine
3. Pour into baking dish and transfer to oven, bake for 30 minutes.
4. Let cool for 30 minutes, then decorate with blueberries, strawberries and bananas.
5. This recipe serves four, but feel free to double or half it depending on how many people you plan to serve.
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